不同酯化度果膠的製備與性質探討

Translated title of the contribution: Preparation and characterization of Pectin with various degree of esterification

王廷玉

Research output: Types of Thesis › Master's thesis

Translated title of the contributionPreparation and characterization of Pectin with various degree of esterification
Original languageChinese (Traditional)
Supervisors/Advisors
  • Tsai, Shiao-Wen, Supervisor
StatePublished - 2008
Externally publishedYes

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