依照個人情緒推薦料理食物的方法及系統

The present invention provides a method and a system for recommending cuisine food according to personal emotion, with which subjective and objective manners are applied to analyze emotions of a user and food. The subjective manner includes retrieving and analyzing dynamic posts published in a social medium by the user in order to acquire the category of the current emotion of the user. The objective manner includes analyzing the category of emotion of a food image. By using the subjective and objective manners to establish an emotion recipe, a cuisine food that is complementary to the emotion of the user is recommended according to the current feelings condition of the user.