Alterations of small-molecular-weight antioxidants in the blood of smokers

Chin San Liu, Huei Wen Chen, Chong Kuei Lii, Su Chiu Chen, Yau Huei Wei

Research output: Contribution to journalJournal Article peer-review

33 Scopus citations

Abstract

Plasma α-tocopherol, ascorbate, retinol, uric acid, and lipid peroxides were investigated in 39 male smokers and 64 male non-smokers. The average level of plasma α-tocopherol of 35-45-year-old smokers (1.74±0.49 μg/mg total lipid) was significantly lower than that of age-matched non-smokers (2.55±0.88 μg/mg total lipid, P=0.032). Similarly, the plasma α-tocopherol of smokers aged above 45 (1.66±0.29 μg/mg total lipid) was lower than that of the age-matched non-smokers (2.38±1.26 μg/mg total lipid, P=0.014). However, no difference in plasma level of α-tocopherol was found between smokers and non-smokers below the age of 35. The average concentration of ascorbate in plasma was significantly decreased only in those smokers older than 45 (0.33±0.16 mg/dl vs non-smokers 0.53±0.19 mg/dl, P=0.003). The average level of lipid peroxides (measured as malondialdehyde, MDA) in the plasma of smokers (2.77±0.51 nmol/ml) was higher than that of non-smokers (2.35±0.21 nmol/ml) aged above 45 (P=0.034). No differences in the plasma levels of uric acid and retinol were noted between smokers and non-smokers in all age groups. Using partial correlation analysis under age control, we found that the plasma level of α-tocopherol was negatively correlated with the plasma level of MDA (r=-0.523, P=0.038). In contrast, the plasma level of ascorbate was only weakly correlated with the plasma level of MDA (r=-0.341, P=0.094). Moreover, we found a negative correlation between the plasma level of α-tocopherol and smoking index (r=-0.414, P=0.006) under age control, but there was no correlation between plasma level of ascorbate and smoking index (r=0.221, P=0.193). These results indicate that adequate levels of α-tocopherol and ascorbate may protect the plasma from oxidative damage elicited by smoking-mediated reactive oxygen species (ROS) and free radicals in young smokers. However, the antioxidant activities of α-tocopherol and ascorbate may be overwhelmed by the long-standing oxidative stress elicited by cigarette smoking in elderly subjects. Copyright (C) 1998 Elsevier Science Ireland Ltd.

Original languageEnglish
Pages (from-to)143-154
Number of pages12
JournalChemico-Biological Interactions
Volume116
Issue number1-2
DOIs
StatePublished - 11 1998
Externally publishedYes

Keywords

  • Aging
  • Ascorbate
  • Lipid peroxidation
  • Retinol
  • Smoking
  • Uric acid
  • α-Tocopherol

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