Chemical constituents of vigna luteola and their anti-inflammatory bioactivity

Sio Hong Lam, Yue Chiun Li, Ping Chung Kuo, Tsong Long Hwang, Mei Lin Yang, Chien Chiao Wang, Jason T.C. Tzen*

*Corresponding author for this work

Research output: Contribution to journalJournal Article peer-review

14 Scopus citations

Abstract

Seventy-three compounds were identified from the methanol extract of V. luteola, and among these, three new (1 3) were characterized by spectroscopic and mass spectrometric analyses. The isolated constituents were assessed for anti-inflammatory potential evaluation, and several purified principles exhibited significant superoxide anion and elastase inhibitory effects.

Original languageEnglish
Article number1371
JournalMolecules
Volume24
Issue number7
DOIs
StatePublished - 2019

Bibliographical note

Publisher Copyright:
© 2019 by the authors.

Keywords

  • Elastase release
  • Fabaceae
  • Sesquiterpenoid
  • Superoxide anion generation

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