Chitosan, the marine functional food, is a potent adsorbent of humic acid

Jeen Kuan Chen, Chao Hsien Yeh, Lian Chen Wang, Tzong Horng Liou, Chia Rui Shen, Chao Lin Liu*

*Corresponding author for this work

Research output: Contribution to journalJournal Article peer-review

25 Scopus citations

Abstract

Chitosan is prepared by the deacetylation of chitin, the second-most abundant biopolymer in nature, and has applicability in the removal of dyes, heavy metals and radioactive waste for pollution control. In weight-reduction remedies, chitosan is used to form hydrogels with lipids and to depress the intestinal absorption of lipids. In this study, an experimental method was implemented to simulate the effect of chitosan on the adsorption of humic acid in the gastrointestinal tract. The adsorption capacity of chitosan was measured by its adsorption isotherm and analyzed using the Langmuir equation. The results showed that 3.3 grams of humic acid was absorbed by 1 gram of chitosan. The adsorption capacity of chitosan was much greater than that of chitin, diethylaminoethyl-cellulose or activated charcoal. Cellulose and carboxymethyl-cellulose, a cellulose derivative with anegative charge, could not adsorb humic acid in the gastrointestinal tract. This result suggests that chitosan entraps humic acid because of its positive charge.

Original languageEnglish
Pages (from-to)2488-2498
Number of pages11
JournalMarine Drugs
Volume9
Issue number12
DOIs
StatePublished - 12 2011

Keywords

  • Adsorbent
  • Blackfoot
  • Chitosan
  • Humic acid

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