Effects of ethanol on Purkinje cells recorded from cerebellar slices

  • Frank George
  • , Nai Shin Chu*
  • *Corresponding author for this work

Research output: Contribution to journalJournal Article peer-review

16 Scopus citations

Abstract

The effects of ethanol on rat cerebellar Purkinje cells were studied using brain slice preparations. The spontaneous activity of Purkinje cells exhibited either steady or cyclic firing patterns. The steady units were generally inhibited by ethanol, but some units were excited by low doses. The cycling units showed a dose-related decrease in firing rate and the duration of cyclic firing. The data indicate that ethanol in concentrations which produce behavioral effects is primarily inhibitory to cerebellar Purkinje cells.

Original languageEnglish
Pages (from-to)353-358
Number of pages6
JournalAlcohol
Volume1
Issue number5
DOIs
StatePublished - 1984
Externally publishedYes

Keywords

  • Brain slice
  • Cerebellar Purkinje cells
  • Ethanol

Fingerprint

Dive into the research topics of 'Effects of ethanol on Purkinje cells recorded from cerebellar slices'. Together they form a unique fingerprint.

Cite this