From Eating to Cooking: A Case Study of the Development of the TiMAMA Deli & Café and the Creative Reproduction of Taste Based on the Mother’s Menu

Yikang Sun*, Huiting Lin, Rungtai Lin

*Corresponding author for this work

Research output: Chapter in Book/Report/Conference proceeding › Conference contribution › peer-review

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Computer Science

Arts and Humanities

Psychology

Food Science

Social Sciences