Potential modulation on P-glycoprotein and CYP3A by soymilk and miso: In vivo and ex-vivo studies

C. P. Yu, Y. W. Hsieh, S. P. Lin, Y. C. Chi, P. Hariharan, P. D.L. Chao*, Y. C. Hou

*Corresponding author for this work

Research output: Contribution to journalJournal Article peer-review

13 Scopus citations

Fingerprint

Dive into the research topics of 'Potential modulation on P-glycoprotein and CYP3A by soymilk and miso: In vivo and ex-vivo studies'. Together they form a unique fingerprint.

Medicine and Dentistry

Food Science