The Red Wine Polyphenol Reduces the Biliary Obstructed Rats Cholestasis: The Involvement of Mitochondrial Biogenesis and Autophagy Induction

Mao-Meng Tiao; Chao-Long Chen; Allan Concejero; Yu-Fan Cheng

The Red Wine Polyphenol Reduces the Biliary Obstructed Rats Cholestasis: The Involvement of Mitochondrial Biogenesis and Autophagy Induction

Mao-Meng Tiao, Chao-Long Chen, Allan Concejero, Yu-Fan Cheng

Research output: Contribution to journal › Journal Article › peer-review

Original language	American English
Journal	Liver Transplantation
Volume	18
State	Published - 2012

Cite this

@article{608a9fdc12274886b8ca88076c7f33cd,

title = "The Red Wine Polyphenol Reduces the Biliary Obstructed Rats Cholestasis: The Involvement of Mitochondrial Biogenesis and Autophagy Induction",

author = "Mao-Meng Tiao and Chao-Long Chen and Allan Concejero and Yu-Fan Cheng",

year = "2012",

language = "American English",

volume = "18",

journal = "Liver Transplantation",

issn = "1527-6465",

publisher = "Lippincott Williams and Wilkins",

}