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Covalent structure of three phase-1 flagellar filament proteins of Salmonella

  • Li Na Wei*
  • , Terence M. Joys
  • *此作品的通信作者
  • Texas Tech University Health Sciences Center

研究成果: 期刊稿件文章同行評審

102 引文 斯高帕斯(Scopus)

摘要

Using recombinant DNA techniques, the covalent structure was determined for three flagellar filament proteins produced by Salmonella serotypes with phase-1 antigens a, c and d. Comparison of the results obtained, together with previous results for antigen i, indicated an overall structure in which conservation of amino acid sequence was absolute at both ends of the molecule and proceeded inwards with progressively greater variation. Very few differences in nucleotide sequence were detected in regions of amino acid conservation, which suggested that these areas of the gene may be involved in regulatory functions.

原文英語
頁(從 - 到)791-803
頁數13
期刊Journal of Molecular Biology
186
發行號4
DOIs
出版狀態已出版 - 20 12 1985
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