The Red Wine Polyphenol Reduces the Biliary Obstructed Rats Cholestasis: The Involvement of Mitochondrial Biogenesis and Autophagy Induction

Mao-Meng Tiao; Chao-Long Chen; Allan Concejero; Yu-Fan Cheng

The Red Wine Polyphenol Reduces the Biliary Obstructed Rats Cholestasis: The Involvement of Mitochondrial Biogenesis and Autophagy Induction

Mao-Meng Tiao, Chao-Long Chen, Allan Concejero, Yu-Fan Cheng

研究成果: 期刊稿件 › 文章 › 同行評審

原文	美式英語
期刊	Liver Transplantation
卷	18
出版狀態	已出版 - 2012

引用此

@article{608a9fdc12274886b8ca88076c7f33cd,

title = "The Red Wine Polyphenol Reduces the Biliary Obstructed Rats Cholestasis: The Involvement of Mitochondrial Biogenesis and Autophagy Induction",

author = "Mao-Meng Tiao and Chao-Long Chen and Allan Concejero and Yu-Fan Cheng",

year = "2012",

language = "American English",

volume = "18",

journal = "Liver Transplantation",

issn = "1527-6465",

publisher = "Lippincott Williams and Wilkins",

}